Peanut Butter Fluff Fat Bombs

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Peanut Butter Fluff Fat Bombs

Peanut Butter Fluff Fat Bombs

A great low carb recipe for a perfect keto dessert. It doesn’t even require cooking and it’s easy to make. Peanut butter and chocolate, does it get any better? Although they do not origin from the same place, they go perfectly together. This Peanut Butter Fluff Fat Bombs recipe is so good, it’s almost impossible to believe that it is low in carbs and contains healthy fats. Give it a try, it only takes few minutes to make it and it tastes great.

Note: It’s even better when refrigerated overnight!


  • ½ C Heavy Whipping Cream (about 1 cup whipped)
  • 4 oz Cream Cheese, softened
  • 2¼ Tablespoon Natural Peanut Butter (I use Smucker’s)
  • 5 Tablespoons Swerve Confectioners
  • ½ tsp vanilla
  • ½ square unsweetened chocolate or Lily’s Chocolate Chips


  1. In a medium-sized bowl, beat heavy whipping cream until it almost doubles in size.
  2. In a separate bowl add the softened cream cheese, natural peanut butter, swerve, and vanilla then beat with a mixer until the fluff is smooth and creamy.
  3. Combine to two and mix on low until thoroughly combined and smooth.
  4. Grate unsweetened chocolate shavings on top or add Lily’s Chocolate Chips to fluff.
  5. Best if kept in the refrigerator overnight and served the next day.